When is the right time to start thawing a Thanksgiving turkey? Here’s how to tell
Thanksgiving meal prep is underway for those looking to stuff their faces with turkey.
So how soon should you start thawing your bird for the big day? Size is the main factor, the U.S. Department of Agriculture says.
A larger turkey will take longer to defrost, so experts recommend 24 hours of thawing time for every 4 to 5 pounds, according to the department’s website. If your turkey is on the smaller side — let’s say 12 pounds — it should take about three days to fully thaw.
Experts say thawing under refrigeration is the best method because it ensures the turkey will defrost “at a consistent, safe temperature” until it’s ready to be cooked.
“Turkeys must be kept at a safe temperature during ‘the big thaw,’ “ the USDA said. “While frozen, a turkey is safe indefinitely. However, as soon as it begins to thaw, any bacteria that may have been present before freezing can begin to grow again.”
After it’s thawed, turkey can be stored safely in the fridge for another two days.
Cold water and microwave thawing are also options, though the turkey will have to be cooked immediately once it’s defrosted, experts said.
The water must be changed every 30 minutes, if you choose to go the cold water route, according to the USDA. Pressed for time? Experts say you can use your microwave’s defrost function based on the bird’s weight, allowing six minutes per pound.
“Remove all outside wrapping and place the turkey on a microwave-safe dish to catch any juices that may leak,” the department’s website says. “Be sure to rotate it several times, and even flip it, during the thawing process.”
If your bird is still frozen on turkey day, don’t fret, the USDA said. It’s safe to cook it from frozen — though it will take twice as long cook completely, according to experts.
To ensure food poisoning doesn’t ruin your holiday plans, the USDA advises against any thawing method that isn’t the refrigerator, cold water or the microwave. They include:
- Leaving your turkey on the counter to thaw
- Using the dishwasher to thaw your turkey (with or without water)
- Thawing turkey in a paper or plastic trash bag
This story was originally published November 21, 2024 at 10:36 AM with the headline "When is the right time to start thawing a Thanksgiving turkey? Here’s how to tell."