Louie’s Wild Alaskan Seafood in Boise

Alaskan fisherman Louie Holst explains why seafood caught, cleaned and frozen at sea beats any meal not served fresh off of the line.
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Alaskan fisherman Louie Holst explains why seafood caught, cleaned and frozen at sea beats any meal not served fresh off of the line.

Why this Alaska fishing family is in Boise for a few more days, selling its catch

November 30, 2016 08:43 AM