Ada County food service inspections July 19-25, 2022
Central District Health conducts annual inspections of food service establishments in Ada County. Items listed correspond to risk factors that are most often associated with foodborne illness. Additional items are evaluated during inspection. For details, go to cdh.idaho.gov/eh-food-inspections.php. Southwest District Health makes similar inspections in Canyon County.
| Burger Belly, 1079 S. Broadway Ave., Boise | 13*, 28* |
| Cafe Ole, 210 N. Milwaukee St., Boise | 2, 23* |
| Great Scotts, 2805 E. Hill Road, Eagle | 2, 21* |
| Hills Kitchen Idaho LLC, 10697 W. Ustic Road, Boise | 2, 16* |
| Little Caesars Pizza, 120 E. Fairview Ave., Meridian | 2, 24* |
| Pie Hole, 1016 Broadway Ave., Boise | 24* |
| Quik Wok, 3055 E. Fairview Ave., Meridian | 16*, 22*, 23* |
| Rembrandts, 93 S. Eagle Road, Eagle | 16*, 22* |
| Soup Kettle Grille, 3675 E. Overland Road, Meridian | 5* |
| Texas Roadhouse, 3801 E. Fairview Ave., Meridian | 10* |
| The Curb Bar and Grill, 1760 Meridian Road, Suite 100, Meridian | 6*, 16* |
*Violation(s) corrected.
Key to Violations
1 Insufficient food safety knowledge.
2 Certified Food Protection Manager — accredited course.
3 Illness/communicable disease reporting required.
4 Improper restriction and exclusion of ill food service employees.
5 Insufficient vomiting and diarrheal clean-up procedure.
6 Eating, drinking, tasting, or tobacco use in food preparation area.
7 Food worker with discharge from eyes, nose and/or throat.
8 Incorrect hand washing practices.
9 Bare hand contact with ready-to-eat food.
10 Inadequate hand washing facilities.
11 Food not from an approved source.
12 Food received in unsafe condition.
13 Food not safe for consumption.
14 Inadequate record keeping of seafood/shellfish and fish.
15 Improper separation and protection of food.
16 Improper cleaning and sanitizing of food contact surfaces.
17 Food returned and reserved.
18 Incorrect cook temperature and cook time.
19 Incorrect reheating of food — temperature/time.
20 Incorrect food cooling process.
21 Food not at proper hot holding temperature.
22 Incorrect cold holding temperature of food.
23 Incorrect use-by date marking of food.
24 Insufficient record of time as a safe food control.
25 Improper consumer advisory for under-cooked or raw food served.
26 Pasteurized or thoroughly cooked food required.
27 Incorrect use of food additives.
28 Toxic items not properly stored/labeled.
29 Special food processing plans not available/not followed.
Inspected with no major risk factor violations
| 208 Cakes, 11295 Ustick Road, Boise |
| Aramark 4984, 2200 S. Cobalt Point Way, Meridian |
| Beyond Taste LLC, 520 S. Main St., Meridian |
| Boise Bistro Market, 6103 W. Fairview Ave., Boise |
| Cafe Rio Mexican Grill, 369 S. Eagle Road, Eagle |
| Dude DeWalt Cellars, 5446 Idaho 16, Eagle |
| Dutch Bros Coffee, 1181 N. Milwaukee St., Boise |
| Eagle Community Food Bank, 149 W. State St., Eagle |
| Goldstein’s Bagels, 611 S. 8th St., Suite 103, Boise |
| Happy Camper Kitchen, 735 W. Carlton Ave., Meridian |
| Hawk’s on the Fly, 518 E. State St., Eagle |
| Hope Lutheran Church Food Pantry, 331 N. Linder Road, Eagle |
| Jacksons Food Stores, 6350 W. Fairview Ave., Boise |
| Lost Grove Brewing, 1026 S. La Pointe St., Boise |
| Lost Grove Brewing - pizza kitchen, 1026 S. La Pointe St., Boise |
| The Creamery Idaho, 637 E. Shore Drive, Eagle |
| WO27 Snowfox, 3032 E. State St., Eagle |
This story was originally published August 9, 2022 at 11:33 AM.