Food & Drink

Ada County food service inspections Dec. 24-30, 2019

Central District Health conducts annual inspections of food service establishments in Ada County. Items listed correspond to risk factors that are most often associated with foodborne illness. Additional items are evaluated during inspection. For details, go to cdh.idaho.gov/eh-food-inspections.php. Southwest District Health makes similar inspections in Canyon County.

Bardenay, 155 E. Riverside Drive, Eagle 10*

Bella Aquila, 775 S. Rivershore Lane, Suite 100, Eagle 21*

daVinci’s, 190 E. State St., Eagle 13*

Kona Grill, 3573 E. Longwing Lane, Suite 140, Meridian 8*,16*

Oak Barrel of Eagle, 1065 E. Winding Creek Drive, Ste 100 105, Eagle 23*

Star Mercantile — grocery, produce, 10942 W. State St., Star 22*

Taco Green, 1816 Regal Drive, Boise 2*

Waters Edge Event Center, 287 E. Shore Drive, Eagle 15*

WinCo Foods — bakery, 3032 E. State St., Eagle 16*

*Violation(s) corrected.

Key to Violations

1 Insufficient food safety knowledge.

2 Certified Food Protection Manager — accredited course.

3 Illness/communicable disease reporting required.

4 Improper restriction and exclusion of ill food service employees.

5 Insufficient vomiting and diarrheal clean-up procedure.

6 Eating, drinking, tasting, or tobacco use in food preparation area.

7 Food worker with discharge from eyes, nose and/or throat.

8 Incorrect hand washing practices.

9 Bare hand contact with ready-to-eat food.

10 Inadequate hand washing facilities.

11 Food not from an approved source.

12 Food received in unsafe condition.

13 Food not safe for consumption.

14 Inadequate record keeping of seafood/shellfish and fish.

15 Improper separation and protection of food.

16 Improper cleaning and sanitizing of food contact surfaces.

17 Food returned and reserved.

18 Incorrect cook temperature and cook time.

19 Incorrect reheating of food — temperature/time.

20 Incorrect food cooling process.

21 Food not at proper hot holding temperature.

22 Incorrect cold holding temperature of food.

23 Incorrect use-by date marking of food.

24 Insufficient record of time as a safe food control.

25 Improper consumer advisory for under-cooked or raw food served.

26 Pasteurized or thoroughly cooked food required.

27 Incorrect use of food additives.

28 Toxic items not properly stored/labeled.

29 Special food processing plans not available/not followed.

Inspected with no major risk factor violations

Arby’s, 2892 State St., Eagle

Boise Pie, 1216 N. Orchard St., Boise

Boise Pie Co and Eatery, 1216 N. Orchard St., Boise

El Mariachi Loco, 9966 W. State St., Star

Jacksons Food Stores, 30 W. State St., Eagle

Lima Limon Peruvian Restaurant, 379 W. Main St., Kuna

McDonald’s, 178 S. Eagle Road, Eagle

Star Mercantile — deli, meat, 10942 W. State St., Star

Taco Del Mar, 13613 W. McMillan Road, Boise

Treasure Valley Coffee-Roastere, 11875 W. President Drive, Boise

WinCo Foods — deli, fish, grocery, meat, pizza, produce, 3032 E. State St., Eagle

Yard House, 3693 E. Longwing Lane, Ste 140, Meridian

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