Recipes

Recipe: SOUP WEEK: HERBED MEATBALL SOUP

When the weather gets cold, dinner should get warm. This week, we'll share recipes for soups perfect for chilly fall evenings. Today's comes from the Country Living website.

INGREDIENTS

1 lbs ground beef

1/2 lbs ground pork

1 cup onion, finely chopped

4 cloves garlic, finely chopped

1 1/2 teaspoon instant tapioca

2 teaspoons lemon zest

1 teaspoon sugar

1 teaspoon salt

1/2 teaspoon red pepper, crushed

3 tablespoons olive oil

6 cups low-sodium chicken broth

3 sprigs fresh oregano, chopped

3 sprigs parsley, chopped

1 1/2 tablespoons fresh oregano

1 1/2 tablespoons parsley

For directions on preparing this recipe, follow this link.

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