Preparing a Victoria sponge cake, one of the classic desserts repopularized thanks to “The Great British Bake Off,” in New York, Sept. 30, 2016.
Preparing a Victoria sponge cake, one of the classic desserts repopularized thanks to “The Great British Bake Off,” in New York, Sept. 30, 2016. Andrew Scrivani The New York Times
Preparing a Victoria sponge cake, one of the classic desserts repopularized thanks to “The Great British Bake Off,” in New York, Sept. 30, 2016. Andrew Scrivani The New York Times