Roll out the red carpet — but be aware that it’s about to get beer-soaked.
After what felt like an eternity to craft-beer enthusiasts, Powderhaus Brewing Co. will debut Friday, Nov. 6.
The hard-to-miss brewery at 9719 W. Chinden Blvd. in Garden City will open its tap room at 3 p.m. and pour beer until close, whenever that winds up being. After that, Powderhaus will be open noon to 10 p.m. Saturday and noon to 7 p.m. Sunday.
4 flagship beersFirst Turns IPA, Hinterlander Robust Porter, Dead Fall Ale and Prusik Pilsner
Sign Up and Save
Get six months of free digital access to The Idaho Statesman
Initially announced in 2013, Powderhaus has taken two years to construct an 8,000-square-foot facility.
The Idaho Statesman’s Treasure magazine recently provided insight about the brewery:
Owners Mark and Lisa Schmidt made their son Tyler’s dreams come true when they decided to invest in a brewery. Tyler Schmidt and Tyson Cardon, both beer geeks and avid skiers, will run the day-to-day operations at the brewery, which draws inspiration from the mountains that surround us.
Head brewer Tyler Evans — formerly of Edge Brewing Co. — plans to offer seasonal brews to augment Powderhaus’ regular rotation.
Powderhaus Brewing does not include a restaurant. But Burgerlicious food truck will be on site from 5 to 8 p.m. Friday.