A rich mousse made with feta is like a cross between a cheese course and dessert. Flavor it with berry wine syrup and plenty of fresh whole berries.
A rich mousse made with feta is like a cross between a cheese course and dessert. Flavor it with berry wine syrup and plenty of fresh whole berries. E. Jason Wambsgans Chicago Tribune
A rich mousse made with feta is like a cross between a cheese course and dessert. Flavor it with berry wine syrup and plenty of fresh whole berries. E. Jason Wambsgans Chicago Tribune

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How to turn summer berries into purees and syrups for myriad recipes

July 02, 2016 5:45 PM

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