Asparagus spears are laid out side by side in this tart made with goat cheese.
Asparagus spears are laid out side by side in this tart made with goat cheese. Nate Guidry Pittsburgh Post-Gazette
Asparagus spears are laid out side by side in this tart made with goat cheese. Nate Guidry Pittsburgh Post-Gazette

Asparagus emerges in stores, farmers markets

April 12, 2016 04:26 PM