San Diego-based Ballast Point Brewing — one of the most creative beer purveyors on the planet — will invade Albertsons growler stations for tap takeovers Friday, April 1, and Saturday, April 2.
A brewery representative will bring beer samples and Ballast Point swag to each location.
Here’s what you’ll find on tap:
▪ 16th and State, 4 to 6:30 p.m. Friday — Barmy Ale, Three Sheets Barley Wine Ale, Pineapple Sculpin IPA and Habanero Sculpin IPA.
▪ 36th and State, 6:30 to 8:30 p.m. Friday — Pineapple Sculpin, Victory at Sea (imperial porter with coffee and vanilla) and Calm Before the Storm (coffee ale with a touch of cream).
▪ Columbia Village, 6560 S. Federal Way, 3 to 6 p.m. Saturday — Pineapple Sculpin, Watermelon Dorado (double IPA with watermelon), Grunion pale ale, Victory at Sea and Barmy Ale (apricot).