The Central District Health Department conducts annual inspections of all food-handling establishments in Ada County. Any listed item indicates items or practices out of compliance with Idaho Food Code. Violations must be corrected within 10 days. For details, go to cdhd.idaho.gov/EH/food/inspect.htm. The Southwest District Health Department makes similar inspections in Canyon County; its records are available at swdh.org/food-service.asp.
Big Daddy’s BBQ, 1551 W. Cherry Lane, 102, Meridian
11*, 12*, 20*
Boise Co-op — Deli, 888 W. Fort St., Boise
Burger Belly, 1079 S. Broadway Ave., Boise
Chapala Mexican Restaurant, 3447 W. Chinden Blvd., Garden City
12*, 19*, 20*, 22*
Compass Public Charter School, 2511 W. Cherry Lane, Meridian
Eddie’s Diner, 3095 N. Lakeharbor Lane, Boise
11*, 19*, 20*
Janjou Patisserie Artisan Boutique Bakery, 1754 W. State St., Boise
Moon’s Kitchen, 6767 W. Fairview Ave., Boise
5*, 12*, 19*, 20*
North End Chevron, 1470 W. State St., Boise
1*, 18*, 25*
Old Chicago, 730 W. Idaho St., Boise
Original Pancake House, 5900 W. Fairview Ave., Boise
Taj Mahal, 150 N. 8th St., Ste 222, Boise
11*, 17*, 20*
Wasabi, 2325 S. Apple St., Boise
5*, 7*, 21*
*Corrected within required 10 days.
Key to Violations
Never miss a local story.
1 Insufficient food safety knowledge.
2 Employee illness policy action.
3 Eating, drinking, tobacco use in a food preparation area.
4 Food worker with discharge from eyes, nose or throat.
5 Incorrect hand-washing practice.
6 Bare hand contact with ready-to-eat food.
7 Inadequate hand-washing facilities.
8 Food not from an approved source.
9 Food received in unsafe condition.
10 Inadequate record keeping of seafood/fish.
11 Improper separation and protection of food.
12 Improper cleaning/sanitation of foodcontact surface.
13 Food returned and re-served.
14 Food unsafe for consumption.
15 Incorrect cook time and cook temp.
16 Incorrect reheating of food.
17 Incorrect food cooling process.
18 Improper hot holding temperature.
19 Improper cold holding temperature.
20 Incorrect food dating.
21 Inadequate food/time records.
22 Improper consumer advisory for undercooked or raw food.
23 Pasteurized or thoroughly cooked food required.
24 Incorrect use of food additives.
25 Improper storage or labeling of chemicals.
26 Incorrect special food processing methods.
Inspected with no violations
Arby’s, 989 N. Milwaukee St., Boise
Barbara Morgan STEM Academy, 1825 Chateau Drive, Meridian
Blimpie Subs & Salads, 2475 S. Apple Street, #101, Boise
Cinder, 107 1/2 E. 44th St., Garden City
Dahlia Catering, 2015 Special Event, Boise
Domino’s, 2132 S. Broadway Ave., Boise
Eliza Hart Spalding Elementary School, 4701 E. Braddock Drive, Meridian
Fred Meyer — Bakery, Deli, Fish, Grocery, Meat, Produce, 5425 W. Chinden Blvd., Garden City
Hickory Farms — Boise Towne Square, 350 N. Milwaukee St.
Idaho’s Bounty, 120 E. 46th St., Boise
Jenny Craig, 8251 W. Franklin Road, Boise
Meridian Academy, 2311 E. Lanark St.
Panda Express, 6675 N. Glenwood St., Garden City
Popeyes, 1602 Broadway Ave., Boise
Riverside Elementary School, 2100 E. Victory Road, Boise
Rumbi Island Grill, 3327 N. Eagle Road #165, Meridian
Scentsy Cafe, 2901 E. Pine Ave., Meridian
Subway Sandwiches, 6456 S. Federal Way, Boise
Village Cinema Concessions, 3711 Longwing Lane, Meridian
Yard House, 3693 E. Longwing Lane Ste 140, Meridian