Food & Drink
Food Notes: Red Feather and Bittercreek reopen
Red Feather Lounge and Bittercreek Alehouse reopened on May 15 after a monthlong remodel. Restaurateur Dave Krick and his crew have been busy since April 14 making much-needed modern upgrades to the sister establishments.
Food & Drink
-
FOOD & DRINK
A visit to Mission Chinese, created by Danny Bowien, Beard's latest 'Rising Star Chef'
Earlier this month at the big James Beard Awards whoop-de-doo in New York, the "Rising Star Chef" award went to a young man named Danny Bowien. He ascended the stage at Lincoln Center in a white tux offset by a pair of Air Jordan 11 Space Jams on his feet and a lime-green ponytail dangling from ...
-
FOOD & DRINK
How to be as refined as the wines at a wine tasting
Not to put too fine a point on it - or encourage excess - but by far the best way to learn about wine is to drink it. And to drink a lot of it.
-
FOOD & DRINK
Lamb can be a healthy choice for dinner
Don't overlook the lamb when looking for lean meats on the menu.
-
FOOD & DRINK
Chez Panisse reopening in June after devastating fire
One of the Bay Area's most famous restaurants is set to reopen June 21, nearly four months after a fire destroyed parts of the building.
-
FOOD & DRINK
Wine of the Week: 2012 La Fen�tre A C�te Rose Santa Barbara County
Wine of the Week: 2012 La Fenetre A Cote Rose Santa Barbara County
-
FOOD & DRINK
Thump, squeeze & sniff: 8 tips for getting fresh with your produce
Stepping into a market this summer will show towers of colorful produce begging to be on your picnic table. Picking fresh is best in capturing the height of flavor and nutrition, so it's important to know how to choose the perfectly ripe fruits and veggies. There's nothing more disappointing (or...
-
FOOD & DRINK
Recipe Finder: Puffed-up salmon patties
Pat Arata from Mishawaka, Ind., was looking for a recipe she had lost for making crispy fried salmon patties that she thought was once printed on a can of Crisco. She said the patty puffed up a little when fried, which made her think the recipe likely contained baking powder or soda.
-
FOOD & DRINK
Tuscan Chianti wineries improving traditional varieties, and creating 'Super Tuscans'
Long before the 2003 movie "Under the Tuscan Sun," Americans had a love affair with Tuscany, the Italian region that is home to Florence, Siena and a hundred charming less-famous hill towns.
-
FOOD & DRINK
Sausages, cabbage rolls and a Beard award
Closing in on its 60th anniversary - it opened on E. Hennepin Avenue in Minneapolis in 1954 - Kramarczuk's received a memorable early bird birthday present, in the form of a James Beard award.


