Brick 29 in Nampa hopes to be into its expanded space by mid-May. Here is chef Dustan Bristol’s gluten-free bistro chicken, featuring sauteed chicken breast in a mushroom, shallot, bourbon and cream reduction sauce, served on crispy polenta.
Brick 29 in Nampa hopes to be into its expanded space by mid-May. Here is chef Dustan Bristol’s gluten-free bistro chicken, featuring sauteed chicken breast in a mushroom, shallot, bourbon and cream reduction sauce, served on crispy polenta. Katherine Jones Idaho Statesman file
Brick 29 in Nampa hopes to be into its expanded space by mid-May. Here is chef Dustan Bristol’s gluten-free bistro chicken, featuring sauteed chicken breast in a mushroom, shallot, bourbon and cream reduction sauce, served on crispy polenta. Katherine Jones Idaho Statesman file

Brick 29 Bistro nearly ready to move; Thai opens in Nampa

April 13, 2017 03:36 PM

UPDATED April 13, 2017 03:50 PM

More Videos

  • Flying Pie Pizzaria and Bistro gets new name and menu on Broadway

    The popular eatery recently tweaked its menu and its name at the Broadway Avenue location to reflect the tastes of 21st century diners. Besides the venerable lineup of specialty pizzas served at all four locations, the new concept menu at Flying Pie Pizzaria and Bistro lists beer-friendly appetizers, sandwiches and pasta dishes.