Grit chef Paul Faucher, left, with Hussein Jumaah.
Grit chef Paul Faucher, left, with Hussein Jumaah. Kara Fink
Grit chef Paul Faucher, left, with Hussein Jumaah. Kara Fink

Refugee Restaurant Week in Boise spotlights chefs from Iraq and Congo

September 22, 2016 03:56 PM