Matt Slighter has been named the new executive chef at Boise Centre and Shanell Hall as executive sous chef.
Nine Moffatt Thomas attorneys were recognized by Chambers & Partners, a legal research and publishing firm, as Leading Lawyers. They are: Robert Burns, real estate, Scott Campbell, natural resources and environment, Gerald Husch, labor and employment, David Jensen, real estate, James Martin, general and commercial litigation, Christine Nicholas, real estate and corporate/commercial law, Patricia Olsson, labor and employment, Randall Peterman, bankruptcy and Dylan Lawrence as an up and coming lawyer in the areas of natural resources and environmental law.
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