River City Brewing Co., Wichita’s original brewery at 150 N. Mosley in Old Town, recently has revamped its menu a bit, adding a long list of dishes that focus on using beer as an ingredient in the cooking. The new menu rolled out last week. It includes fish tacos with beer-marinated tilapia, a beer brat pizza and a beer cheese steak sandwich. There’s also a stout brownie dessert with a chocolate brownie made with Emerald City Stout and topped with chocolate ganache, pretzels and a big scoop of homemade vanilla stout ice cream and caramel sauce. The menu also includes a new stout float, made by pouring vanilla stout beer over a serving of the stout ice cream. River City Brewing Co. is open from 11 a.m. to 10 p.m. Mondays and Tuesdays, 11 a.m. to midnight Wednesdays and Thursdays, 11 a.m. to 2 a.m. Fridays and Saturdays and noon to 10 p.m. Sundays. For more information, call 316-263-2739.